Thursday, October 15, 2026

Thu, Oct 15 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Thu, Oct 15 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Thu, Oct 15 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Thu, Oct 15 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Friday, October 16, 2026

Saturday, October 17, 2026

Sunday, October 18, 2026

Monday, October 19, 2026

Tuesday, October 20, 2026

Tue, Oct 20 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Tue, Oct 20 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Tue, Oct 20 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Tue, Oct 20 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Wednesday, October 21, 2026

Wed, Oct 21 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Wed, Oct 21 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Wed, Oct 21 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Thursday, October 22, 2026

Thu, Oct 22 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Thu, Oct 22 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Thu, Oct 22 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Thu, Oct 22 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Sunday, October 25, 2026

Monday, October 26, 2026

Tuesday, October 27, 2026

Tue, Oct 27 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Tue, Oct 27 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Tue, Oct 27 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Tue, Oct 27 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Wednesday, October 28, 2026

Wed, Oct 28 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Wed, Oct 28 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Wed, Oct 28 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Thursday, October 29, 2026

Thu, Oct 29 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Thu, Oct 29 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Thu, Oct 29 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Thu, Oct 29 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Sunday, November 1, 2026

Monday, November 2, 2026

Tuesday, November 3, 2026

Tue, Nov 3 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Tue, Nov 3 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Tue, Nov 3 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Wednesday, November 4, 2026

Wed, Nov 4 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Wed, Nov 4 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Thursday, November 5, 2026

Thu, Nov 5 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Thu, Nov 5 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Thu, Nov 5 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Sunday, November 8, 2026

Monday, November 9, 2026

Tuesday, November 10, 2026

Tue, Nov 10 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Tue, Nov 10 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Tue, Nov 10 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Wednesday, November 11, 2026

Wed, Nov 11 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Wed, Nov 11 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Thursday, November 12, 2026

Thu, Nov 12 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Thu, Nov 12 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Thu, Nov 12 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Sunday, November 15, 2026

Monday, November 16, 2026

Tuesday, November 17, 2026

Tue, Nov 17 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Tue, Nov 17 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Tue, Nov 17 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Wednesday, November 18, 2026

Wed, Nov 18 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Wed, Nov 18 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Thursday, November 19, 2026

Thu, Nov 19 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Thu, Nov 19 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Thu, Nov 19 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Sunday, November 22, 2026

Monday, November 23, 2026

Tuesday, November 24, 2026

Tue, Nov 24 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Tue, Nov 24 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Tue, Nov 24 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Wednesday, November 25, 2026

Wed, Nov 25 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Wed, Nov 25 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Thursday, November 26, 2026

Thu, Nov 26 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Thu, Nov 26 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Thu, Nov 26 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Sunday, November 29, 2026

Monday, November 30, 2026

Tuesday, December 1, 2026

Tue, Dec 1 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Tue, Dec 1 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Tue, Dec 1 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Wednesday, December 2, 2026

Wed, Dec 2 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Wed, Dec 2 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Thursday, December 3, 2026

Thu, Dec 3 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Thu, Dec 3 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Thu, Dec 3 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Sunday, December 6, 2026

Monday, December 7, 2026

Tuesday, December 8, 2026

Tue, Dec 8 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Tue, Dec 8 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Tue, Dec 8 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Wednesday, December 9, 2026

Wed, Dec 9 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Wed, Dec 9 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Thursday, December 10, 2026

Thu, Dec 10 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Thu, Dec 10 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Thu, Dec 10 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Sunday, December 13, 2026

Monday, December 14, 2026

Tuesday, December 15, 2026

Tue, Dec 15 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Tue, Dec 15 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Tue, Dec 15 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Wednesday, December 16, 2026

Wed, Dec 16 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Wed, Dec 16 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Thursday, December 17, 2026

Thu, Dec 17 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Thu, Dec 17 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Thu, Dec 17 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Sunday, December 20, 2026

Monday, December 21, 2026

Tuesday, December 22, 2026

Tue, Dec 22 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Tue, Dec 22 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Tue, Dec 22 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Wednesday, December 23, 2026

Wed, Dec 23 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Wed, Dec 23 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Thursday, December 24, 2026

Thu, Dec 24 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Thu, Dec 24 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Thu, Dec 24 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Sunday, December 27, 2026

Monday, December 28, 2026

Tuesday, December 29, 2026

Tue, Dec 29 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Tue, Dec 29 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Tue, Dec 29 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Wednesday, December 30, 2026

Wed, Dec 30 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Wed, Dec 30 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Thursday, December 31, 2026

Thu, Dec 31 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Sunday, January 3, 2027

Monday, January 4, 2027

Tuesday, January 5, 2027

Tue, Jan 5 5:00 PM – 6:30 PM

Start the Night Salem at Bernadette

This October, Bernadette invites locals and visitors to kick off their evening in Salem with Start the Night Salem, a complimentary 90-minute cocktail reception hosted every Tuesday, Wednesday and Thursday from 5:00–6:30 p.m.

Guests will be welcomed with a seasonal nonalcoholic sipper and warm cheese gougères, with additional fall cocktails, Harvest Punch, curated wine flights and a special Bernadette Bites menu available for purchase. The menu features tastes of the restaurant’s signature French-inspired dishes, including dressed oysters, Jambon-Beurre, Croque Forestier, country pâté tartine, roasted local beets and warm sourdough with house-made butter.

Designed as a gathering place for both Salem residents and October visitors, the reception offers a chance to meet Bernadette owners Chef Aaron Chambers and Shanna Chambers, mingle with locals and begin the night with a taste of one of Salem’s acclaimed restaurants.

When: Tuesdays, Wednesdays & Thursdays in October, 5:00–6:30 p.m.
Where: Bernadette, Salem, MA
Admission: Complimentary; RSVP required due to limited capacity
RSVP: hello@bernadettesalem.com
More Information: https://www.bernadettesalem.com/post/start-the-night-salem-at-bernadette

Wednesday, January 6, 2027

Thursday, January 7, 2027

Sunday, January 10, 2027